Menu Plan Monday 2/24

Monday February 24, 2014
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We had a lovely warm break, but now it’s getting cold again.  I’ve had a taste of spring and I WANT MORE.  Here’s what’s cooking this week at our house.

Sunday — Tutti Fruity Chicken Kabobs (Paleoified)

MondaySeasoned Chicken BreastsBroccoli + Deviled Eggs

Tuesday — Health Bent’s Honey-Mustard “Bacon Salad” + Jalapeno Butternut Soup

Wednesday —  Salmon + Green Beans

ThursdayBrisket + Brussel Sprouts

Friday — TBD/leftovers/cheat

Note: all meals are generally paleo/primal, except as noted otherwise.

My favorite sources for menu planning/recipe inspiration: Org Junkie, Chowstalker, and Pinterest.

 

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