Menu Plan Monday 12/1

Dang if we haven’t been busy!  In addition to celebrating Thanksgiving, we’ve just celebrated my daughter’s 10th birthday, and my birthday is right around the corner!  Life is flying by — I hope to put out some updates on those activities, but we’ll see if I can get to it quickly.  In the meantime, here is this week’s menu plan.

Sunday — Texas Chili

Monday — Balsamic Pork Chops with Brussel Sprouts

Tuesday — Coconut Shrimp Soup

Wednesday — Easy Grilled Chicken with Green Beans

Thursday — Italian Meatballs over Spaghetti Squash

Friday — TBD

On Saturday, I return to Cold War, my first Crossfit competition.  This year, I’m competing on a Master’s team with other 40+ year olds.  I turn 40 this week, so I can’t wait! 🙂

Note: all meals are generally paleo/primal, except as noted otherwise.

My favorite sources for menu planning/recipe inspiration: Org Junkie, Chowstalker, and Pinterest.